Sugar Baby

Food & Wine, 2004
Makes 24 servings
    1/2 ripe pineapple, peel, core, cube                         
    2 vanilla beans split                                          
    2 sticks cinnamon broken                                       
    1 liter vodka                                                  
    1 1/2 liters sprite             
                              
from THE SAM [BAR], HOUSTON

ACTIVE 5 MIN/TOTAL: 5 DAYS FOR MARINATING

In a large container or pitcher, combine all of the ingredients except for the Sprite; mash the pineapple and vanilla with a wooden spoon. Cover and refrigerate for 5 to 7 days. Strain the infused vodka into ice-filled highball glasses and top with Sprite.